Wine Tasting

On arrival, meet one of the winery guides and then head out into the vineyards to begin your tour. As you stroll amid the vines, learn how the area has a rich viticulture heritage, with the winery itself dating back more than a century. See the plump Savatiano, Assyrtiko  and Malagouzia grapes, which are used to make some of region’s most traditional wine varieties. Then, discover how the area’s climate and location create ideal conditions for dry white wines with high alcohol, balanced acidity and a fresh, delicate floral nose. 

Next, see where the wine is fermented and learn how the bioclimatic winery is designed to consume less energy than a conventional building. You’ll also see the  wooden casks used to hold resting wine.

After your tour, head to a tasting room where you’ll sample the estate wines, paired with delicious regional specialties such as local cheeses ,fig spreads, pistachios . Savor the delicate bouquet of flavors in each wine, and pick up tips on how to identify the varying aromas and ingredients.

 The duration of the visit depends on the number of wines to be tasted, starting from 1h for the winery tour and wine tasting of  3 wines.